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Low FODMAP ‘Kopytka’ – Gluten Free Polish gnocchi

Low FODMAP 'Kopytka' - Gluten Free Polish gnocchi

Those Low FODMAP ‘kopytka’ – gluten free Polish gnocchi, are a good way of using up leftover boiled potatoes and are very easy to make, requiring only 3 ingredients.   And they are: GLUTEN FREE LACTOSE FREE LOW IN FAT easy to make This recipe has been approved by a Low FODMAP dietitian, Evelyn Toner. …